POST BIO150 UNIT 3 QUiZ

Question # 00028430 Posted By: spqr Updated on: 10/16/2014 02:39 AM Due on: 11/21/2014
Subject Business Topic General Business Tutorials:
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• Question 1

1 out of 1 points

The basic chemical unit of carbohydrates is a _____ molecule.a

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• Question 2

1 out of 1 points

_____ is a primary fuel for muscles and other cells.

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• Question 3

0 out of 1 points

Which of the following foods is a rich source of high-fructose corn syrup (HFCS)?

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• Question 4

1 out of 1 points

Hillary would like to add more soluble fiber to her diet. Which of the following foods should she add?

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• Question 5

1 out of 1 points

Which of the following carbohydrates is in plain, fat-free milk?

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• Question 6

1 out of 1 points

Alicia has PKU. She would like to sweeten her coffee with a substance that provides 0 kcal/g. Based on this information, which of the following sweeteners supplies 0 kcal/g and is safe for her to use?

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• Question 7

1 out of 1 points

Which of the following groups of foods are sources of starch?

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• Question 8

0 out of 1 points

Glycogen is

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• Question 9

1 out of 1 points

Which of the following characteristics increases a person's risk of type 2 diabetes?

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• Question 10

1 out of 1 points

According to Cleo's physician, her blood cholesterol level is too high. Which of the following foods can Cleo add to her diet to help lower her cholesterol?

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• Question 11

0 out of 1 points

Pancreatic amylase

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• Question 12

1 out of 1 points

Clayton is a 19-year-old college student. He avoids milk, because he claims drinking the beverage upsets his stomach and gives him intestinal "gas." However, he can eat yogurt and certain types of cheese without experiencing any symptoms. Based on this information, Clayton probably has

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• Question 13

0 out of 1 points

Phil is a healthy college student. When he wakes up in the morning, he can't wait to eat breakfast. While he is asleep and before he consumes food or beverages, his pancreas secretes _____ to maintain his blood glucose level within normal limits.

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• Question 14

1 out of 1 points

Marissa is concerned about her risk of type 2 diabetes. To reduce her risk of this disease, Marissa should

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• Question 15

0 out of 1 points

Which of the following statements is true?

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• Question 16

0 out of 1 points

Emma's usual diet provides 2000 kcal daily. To obtain 60% of her total energy intake from carbohydrates, she should consume _____ grams of carbohydrates daily.

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• Question 17

0 out of 1 points

Which of the following statements is true?

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• Question 18

1 out of 1 points

According to Shawn's physician, Shawn has a high risk of _____ because his waist circumference is 42 inches, his blood pressure consistently measures 140 mm Hg/90 mm Hg, and his fasting blood glucose level is 110 mg/dl.

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• Question 19

0 out of 1 points

Insulin

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• Question 20

0 out of 1 points

Glucagon

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• Question 21

0 out of 1 points

Which of the following statements is true?

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• Question 22

1 out of 1 points

Five-year-old Layla consumes a lot of sugary snacks. According to scientific evidence, which of the following conditions is clearly associated with her diet?

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• Question 23

1 out of 1 points

Which of the following foods has a high glycemic index (70 or more)?

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• Question 24

0 out of 1 points

Anna has type 1 diabetes and gives herself insulin injections to help manage her blood glucose level. One afternoon, Anna tested her blood and discovered that her blood glucose level was 88 mg/dl. Based on this information, Anna should

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• Question 25

1 out of 1 points

While walking through her neighborhood, Jenna was attacked by a large dog. Her adrenal glands responded to the frightening situation by releasing a large amount of epinephrine. Why did Jenna's body need epinephrine at this time?

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