NUTR100 week 6 quiz

Question # 00397499 Posted By: katetutor Updated on: 09/29/2016 11:56 PM Due on: 09/30/2016
Subject General Questions Topic General General Questions Tutorials:
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Attempt 1

Written: Sep 28, 2016 6:34 PM - Sep 28, 2016 7:08 PM

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Question 1 2 / 2 points

The calories consumed must __________ the energy expended to maintain weight and keep energy in balance.

exceed

equal

be less than

double

Question 2 2 / 2 points

BMI predicts the measurement of__________.

body fatness

weight status

stored glycogen

lean tissue reserves

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Question 3 1 / 1 point

All adults have the same calorie needs per day.

True

False

Question 4 2 / 2 points

The total weight gain of a woman of normal weight during pregnancy is apporximately_______.

25-35

15-25

11-20

none of these choices

Question 5 0 / 1 point

Honey is a natural sweetener. Therefore, it is not considered an added sugar when used to sweeten foods.

True

False

Question 6 2 / 2 points

American adults should not exceed their sodium intake of this many milligrams a day.

2,300

5,400

4,100

700

Question 7 2 / 2 points

Which micronutrient is crucial during pregnancy and should most be monitored and potentially increased by expecting mothers during pregnancy to reduce the risk of neural-tube and other birth defects in the unborn infant?

vitamin C

folate

pyridoxine

niacin

Question 8 2 / 2 points

A BMI of 27 would indicate that a person is:

underweight

overweight

average

obese

Question 9 1 / 1 point

Body weight is gained when it is in negative balance.

True

False

Question 10 0 / 1 point

The basal metabolic rate (BMR) is the amount of energy required by the body to conduct its basic functions over a certain time period.

True

False

Question 11 2 / 2 points

Which of the following do not affect the basal metabolic rate (BMR):

body size

body composition

nutritional status

marital status

Question 12 2 / 2 points

What kind of illness can be produced by being underweight?

increased susceptibility to breast cancer

coronary heart disease

iron deficiency anemia

increased susceptibility to colon cancer

________________________________________

Attempt Score: 18 / 20 - 90 %

Overall Grade (highest attempt): 18 / 20 - 90 %

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Tutorials for this Question
  1. Tutorial # 00392612 Posted By: katetutor Posted on: 09/29/2016 11:57 PM
    Puchased By: 3
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    The solution of UMUC NUTR100 week 6 quiz...
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