FIN 571- Flatte Restaurant is considering the purchase of a $10,800 soufflé maker.

Question # 00345098 Posted By: katetutor Updated on: 07/25/2016 04:17 AM Due on: 07/25/2016
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Flatte Restaurant is considering the purchase of a $10,800 soufflé maker. The soufflé maker has an economic life of five years and will be fully depreciated by the straight-line method. The machine will produce 2,400 soufflés per year, with each costing $2.80 to make and priced at $5.65. Assume that the discount rate is 16 percent and the tax rate is 35 percent.

What is the NPV of the project? (Do not round intermediate calculations and round your answer to 2 decimal places, e.g., 32.16.)

NPV$

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  1. Tutorial # 00340731 Posted By: katetutor Posted on: 07/25/2016 04:18 AM
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