Discussion -Identify how each of the 10 decisions of OM is applied at Frito-Lay.

Discussion Questions

1. From your knowledge of production processes and from the case and the video, identify how each of the 10 decisions of OM is applied at Frito-Lay.

2. How would you determine the productivity of the production process at Frito-Lay?

3. How are the 10 decisions of OM different when applied by the operations manager of a production process such as Frito-Lay versus a service organization such as Hard Rock Cafe (see the Hard Rock Cafe video case below)?

Needs to be three hundred words. I will not copy or use your response.

Chapter 1 Case Study "Frito-Lay: Operations Management in Manufacturing"

https://www.youtube.com/watch?v=8SP-UpSXSQA

Reference

Heizer, J., Render, B., & Munson, C. (2017).Principles of operations management:Sustainability and supply chain management (10th ed.).