Do you also lose your senses by the aroma of molten cheese, tomato sauce, and loaded veggies? Yes, we are talking about the favorite food of everyone; Pizza. Some people like vegetables; others do not like to eat it. But when it’s on top of a pizza, nobody can resist. The only reason is Pizza is fantastic and cheesy.
Pizza is one of the most staple food diets in the United States and indeed popular all around the world. One of the first documented United States pizzerias was G, licensed to sell pizza in 1905.
Raffaele Esposito: the Legend Who Invented Pizza
A Neapolitan chef Raffaele Esposito invented the pizza in 1889. He wanted to honor Queen Margherita of Savoy. The patriotic chef topped the very first pizza with fresh tomatoes, mozzarella cheese, olive oil, and basil, to represent the colors of the flag of Italy. Later, Esposito’s restaurant was named the Pizzeria di Pietro, and can still be found in Naples. However, historians say that the local vendors in Naples sold flatbreads with topping for many years before then.
Pizza became popular after World War II when Italian Americans migrated along with it from city to suburb, East to West. This is how pizza’s popularity in the United States boomed.
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